Eating places
Momo Tea
Milkcow is a premium dessert café in Victoria, British Columbia, renowned for its innovative approach to soft-serve ice cream. Utilizing locally sourced organic milk, the café prides itself on offering a creamy and milkier alternative to traditional soft serve, free of preservatives.
Among its standout offerings is the Milky Cube, made with natural milk and topped with 100% natural honeycomb, showcasing the café's commitment to quality and creativity. Milkcow continually evolves its topping selections to delight both new and returning customers with an exciting ice cream experience. Generated from the website
