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Cocobun is a pioneering Hong Kong-style bakery in downtown Montreal, with its first location opening in 2010. Known for its deliciously diverse range of freshly-baked goods, including celebrated Hong Kong egg tarts and various buns, Cocobun has grown to encompass three locations, offering budget-friendly treats to locals and visitors alike. In addition to its baked goods, Cocobun is renowned for its hand-shaken bubble tea, also known as pearl tea or boba tea, which has gained popularity among customers. With a wide array of sweet and savory offerings, including cakes for various occasions, Cocobun strives to provide a delightful experience for everyone who walks through its doors. Generated from the website