L'École du Pain

L'École du Pain is a culinary school specializing in the art of bread making, located in Bois-des-Filion, QC. They offer hands-on classes and workshops for both beginners and experienced bakers.

With a focus on traditional techniques and high-quality ingredients, L'École du Pain provides a unique learning experience for those passionate about the craft of baking. Students can expect to enhance their skills and knowledge in a supportive and creative environment.

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