Rolopan Crepes

Rolopan Crepes, established in Montreal in April 2005, brings a fresh approach to crêpes by offering a unique twist modeled after Japanese style crêpes. These healthier options eliminate the use of butter or oil and are filled with a variety of non-traditional ingredients, creating a portable and eco-friendly dining experience.

Specializing in both sweet and savory crêpes, Rolopan's offerings can be enjoyed for breakfast, as a snack, or dessert, all rolled in paper for on-the-go convenience. The innovative fast food concept emphasizes minimal packaging and no utensils, making it a sustainable choice for health-conscious consumers.

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