Best Authentic Chinese Food in Chicago, IL
19 places
Explore the rich tapestry of authentic Chinese cuisine in Chicago, where each restaurant offers a unique journey through flavors, traditions, and family recipes.

Sun Wah BBQ
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Remarkably, the tableside carving of perfectly roasted Peking duck is an unforgettable highlight at Sun Wah BBQ, making it a true Uptown gem.

MCCB Chicago 时尚食谱
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Tantalizing dishes like Chengdu dumplings and Pig Oil Green Onion Cold Noodles make this Sichuan spot an unforgettable culinary experience.

Chengdu Impression
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Unmistakably, the authentic mala flavors here, including spicy wontons and dry chili rabbit, create a memorable Sichuan dining experience.

MingHin Cuisine
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Incredible dim sum served all day captivates with delights like Macau-style roasted pork belly and delectable molten custard buns.

Lao Peng You
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Exquisite flavors shine at Lao Peng You, where handmade dumplings and spicy eggplant reflect cherished family recipes in a lively BYOB setting.

Shanghai Terrace
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Delectable dim sum and expertly crafted Peking duck combine in a refined atmosphere, making Shanghai Terrace a standout dining destination.

Triple Crown Restaurant
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Distinctive for its classic dim-sum carts and house-brewed beer, Triple Crown is a true family-owned treasure in bustling Chinatown.

Furama Restaurant
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Timeless charm defines Furama, where weekend dim sum served from pushcarts complements an inviting ambiance, perfect for gatherings and events.

Lao Sze Chuan
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Authentic flavors define Lao Sze Chuan, where I savor the spicy dry chili chicken and refreshing smashed cucumber salad in a vibrant setting.

Duck Duck Goat
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Playfully crafted by Chef Stephanie Izard, Duck Duck Goat offers vibrant dishes like duck fried rice and short rib pot stickers in a lively atmosphere.
Minghin Cuisine
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Engagingly, this spot offers an extensive dim sum menu, praised Cantonese barbecue, and standout dishes like honey short ribs and orange chicken.

Xi'an Cuisine
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Exceptional flavors define Xi'an Cuisine, with hand-pulled noodles and cumin lamb flatbreads showcasing the best of Xi'an's rich culinary traditions.

Golden Bull Restaurant
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Charming ambiance and a diverse Cantonese menu, including crispy claypot rice and late-night rice casseroles, make it a delightful dining spot.

Dolo Restaurant and Bar
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Delightfully, Dolo stands out for its inventive dim sum like shrimp and pork clam shells, plus the convenience of private parking.

Slurp Slurp
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Soulful hand-pulled and shaved noodles shine here, served in soothing broth or stir-fried, with a variety of hearty protein options.

Yao Yao
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Indulging in Yao Yao’s signature pickled fish stew offers a unique taste of Sichuan flavors. The lively atmosphere and creative cold sides enhance the experience.

3LP
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Innovative in its origin, 3 Little Pigs Chi transformed from a pandemic pop-up to a unique dine-in spot, known for its char siu and porky fried rice.

Phoenix Restaurant
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Heritage defines Phoenix Restaurant, a beloved spot in Chinatown celebrated for barbecue pork belly, family-style dim sum, and festive Cantonese meals.

Shang Noodle - Chicago
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Savoring the hand-pulled noodles and unique beef chow fun at Shang Noodle showcases traditional Taiwanese flavors with a comforting twist.