Best Authentic Restaurants in Los Angeles, CA
17 places
Explore a curated selection of authentic restaurants in Los Angeles, each offering unique flavors and memorable dining experiences that celebrate culinary traditions.

Osteria Mozza
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Delightful flavors abound at Osteria Mozza, with its renowned mozzarella bar and elegant pastas, creating an unforgettable Italian dining experience.
Angelini Osteria
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Quintessential. My experience at Angelini Alimentari was marked by its rich tradition of crafting classic pastas and the must-try lobster dish.

Langer's Delicatessen
Closed today
Iconic for its MICHELIN accolade, Langer's showcases pastrami sandwiches that honor deli tradition, making it a must-visit in Los Angeles.

Maccheroni Republic
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Authentic flavors define Maccheroni Republic, where freshly made pasta like Bianchi & Neri captivates with rich textures and delicious combinations.

Anajak Thai Cuisine
Exceptional Thai cuisine with innovative dishes like Thai tacos and fried chicken, combined with warm service and a renowned tasting menu.

Redbird
Remarkable décor and inventive dishes in a former cathedral elevate Redbird's dining experience, creating a unique fusion of history and modernity.

Jon & Vinny's Slauson
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Charming ambiance and inviting vibes, Jon & Vinny's Slauson serves up must-try pork meatballs and pizzas, making it a cherished community favorite.

Bestia
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Intriguing for its innovative twist on classic dishes, Bestia offers a vibrant atmosphere and standout mussels with spicy 'nduja.

Republique
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Enveloped in a stunning 1920s setting, Republique's diverse menu features unique dishes like shakshuka and kimchi fried rice for brunch bliss.

Tam O'Shanter
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Whimsical decor and storied history create a dining experience where American cuisine meets Scottish charm, especially at 'Walt's Table'.

Dunsmoor
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Artful culinary creations define Dunsmoor, where wood-fired cooking elevates American heritage dishes in a beautifully rustic setting.

Verve Coffee Roasters
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Unforgettable experiences await at Verve Coffee Roasters, highlighted by a dramatic Marrakech-inspired space and a broad Middle Eastern menu featuring malawach and distinctive desserts.

Jitlada
Exquisite flavors define Jitlada’s menu, showcasing unique Southern Thai dishes like dry curry and fresh seabass, celebrated on Jonathan Gold’s list.

Somni
Spellbinding dishes crafted by chef Aitor Zabala offer a multi-sensory experience, enhanced further by imaginative wine pairings.

Petit Trois
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Unique in its embrace of Parisian charm, Petit Trois serves inventive classic French dishes like escargot in a chic, lively atmosphere.

Saffy's
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Vibrant dishes like kebabs and shawarma shine at Saffy's, where generous portions and warm hospitality create a lively dining experience.

Rossoblu
Delectable handmade pastas and Cal-Ital twists make Rossoblu a standout. The sunny patio and bocce ball add to its vibrant dining experience.