Best Pasta in New York, NY
16 places
Discover the heart of New York's pasta scene, where each restaurant serves up unique, handmade dishes celebrating authentic Italian flavors and creativity.

Via Carota
Open until
Authentic Tuscan flavors shine through their homemade pasta, particularly the legendary Cacio e Pepe, making it a beloved West Village gem.

I Sodi
Opens at
Exceptional homemade pasta defines I Sodi, where the lasagna and lemon pappardelle elevate the Tuscan dining experience in an intimate setting.

L'Artusi
Open until
Mesmerizing handcrafted Pici noodles elevate their Cacio e Pepe beyond ordinary. The glossy, cheesy sauce makes it a true West Village highlight.

Lilia
Opens at
Delectable dishes like sheeps’ milk agnolotti and creative mafaldini set Lilia apart, showcasing innovative pasta in a vibrant Brooklyn setting.

Bad Roman
Open until
Inviting handmade pastas like Penne Luongo alla Gricia and Short Rib Pappardelle in a chic setting make Bad Roman a culinary must-visit.

Don Angie
Opens at
Remarkable pasta dishes capture tradition and creativity, especially the elusive Buffalo Milk Caramelle, making each visit special.

Forsythia
Opens at
Charming is Forsythia’s small, warmly lit space featuring regularly rotated seasonal dishes and the city's favorite homemade pasta.

Fiaschetteria Pistoia
Opens at
Savoring the handmade pasta here is a delight; the daily wine tray adds a unique touch that makes each visit special and engaging.

Emilio's Ballato
Open until
Timeless flavors await at Emilio's Ballato, where I relish classic dishes like veal parm and tagliatelle Bolognese in a celebrity-favored atmosphere.

Al Di La Trattoria
Opens at
Irresistible pasta dishes, like torelli with corn and squid-ink spaghetti, make Al Di La Trattoria a standout in Park Slope's dining scene.

Raffetto's
Opens at
Timelessly crafting fresh pasta since 1906, Raffetto's offers custom-cut noodles and is beloved for its quality ingredients and classic varieties.

LaRina Pastificio & Vino
Open until
Distinctive pastas, like smoked spaghetti with hazelnuts, set this Fort Greene gem apart alongside its charming garden dining atmosphere.

Nonna Dora's
Opens at
Crafted with care, Nonna Dora's features daily-made pasta, ensuring every dish, like her lasagna and gnocchi, offers true home-cooked comfort.

Misi
Opens at
Unforgettable dishes like the standout Occhi and Tortelli make Misi a pasta lover's dream, all set in an elegantly simple backdrop.

Malatesta Trattoria
Open until
Wholesome flavors fill Malatesta Trattoria, where I love indulging in homemade pastas and classic dishes inspired by Emilia-Romagna.

Lil Frankie's
Open until
Deliciously classic, Lil Frankie's offers a cozy slice of Italy in the East Village, famous for their signature Spaghetti Limone and warm ambiance.