5 Aday Catering

5 Aday Catering, established in 2010 by Head Chef Paul Jenkins, provides nutritious two-course lunches for local nursery schools throughout Worcestershire, including Bromsgrove and Stourbridge. With a focus on healthy meals, they ensure children receive their five-a-day of fresh fruit and vegetables, delivered piping hot directly to the establishment.

Offering a variety of options that cater to all dietary requirements including vegan, halal, and vegetarian, 5 Aday Catering prides itself on delivering hearty, freshly made meals. The menu features classical favourites alongside wholesome hot pots and casseroles, all prepared with a passion for child-friendly nutrition.

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