Al Duca

"Opened by leading restaurateur Claudio Pulze in 1999, Al Duca remains one of the most popular eateries in the chic St James' area. Located between Piccadilly Circus and Green Park; this authentic Italian restaurant is ideal for business lunches, pre-theatre dinners and full-on feasts for the whole family. The interior is a comfortably stylish mix of light wood, crisp white linen and wall-mounted wine racks; while the atmosphere is relaxed and unpretentious. Al Duca's menu features classic dishes like beef carpaccio with rocket and parmesan; roasted leg of rabbit with polenta; and delicious pastas like their homemade ravioli with pheasant and rosemary. For dessert, we recommend the vanilla pannacotta with a glass of something smooth from their extensive Italian wine list. "