Ayannas London

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2 Yabsley Street
London, England E14 9RG
Chef Collin Brown Caribbean Restaurant in London's eastern Poplar neighbourhood is a fine dining Caribbean restaurant with and AA rosette, the only Caribbean restaurant in the world to be so honoured. Its award-winning chef, Collin Brown, has three times been voted Caribbean Chef of the Year and has created a sophisticated, upmarket restaurant with a laid-back vibe and funky, fashionable d��cor. Luxuriant wallpapers, touch-me furnishings and immaculate tableware lend a sensuous air while the buzz of happy clientele keeps things upbeat. With a passion for intensely-flavoured Caribbean cookery, Collin Brown brings together the contemporary and the traditional for a unique experience of his one time home. From jerk chicken to curried goat to simple steamed sea bass, Chef Collin Brown���s menu is a celebration of tropical flavours both classic and new, in a fine Docklands location.

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4.0138 reviews
Photo of lalalondon2
Best Caribbean restaurant
7/21/2024

Totally amazing place, family run business with oozes of attention. Menu and drinks are fantastic an...

Photo of WanderingSuzie
Service and food perfect, music cancelled
4/14/2024

The service was first class, really warm and welcoming! Food was delicious and so delicious that I ...

Photo of 595edwardf
Perfect birthday celebration
4/7/2024

I was taken here for my birthday. I was pleasantly surprised at how professionally run it was by the...

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