Cloth Restaurant

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43-44 Cloth Fair
London, England EC1A 7JQ
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together. Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.

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4.533 reviews
Photo of NTGF
Very good lunch spot in the City area
12/7/2024

Very good food, good service in a busy restaurant. Had a very nice lunch here with colleagues. Defin...

Photo of david A
Outstanding Lunch (Again)
12/6/2024

Another wonderful lunch at cosy Cloth. We both had the set menu which again was flawless . The staf...

Photo of Shelagh N
Very disappointing
11/28/2024

A quick lunch for 2 - so chose the prix fixe menu. Completely uninspired - cheese and tomatoes on to...

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