Dedecan

Dedecan, established in 1989, is a renowned dining establishment in Şanlıurfa, celebrated for its rich culinary heritage rooted in the local Turkish traditions of kebab-making. Committed to preserving authentic flavours, they utilise fresh, local ingredients in their dishes, ensuring a delightful gastronomic experience for visitors.

With a deep connection to the cultural richness of Southeastern Anatolia, Dedecan offers a warm and inviting atmosphere, making it more than just a place to eat but a celebration of community and tradition. The restaurant stands as a testament to the region's culinary artistry, delighting guests with its exceptional kebab offerings that echo generations of gastronomic excellence.

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