EGGLAND

The concept for EGGLAND was inspired by our founder’s love for eggs and Sohail Ahmad – British-Afghan Pro Boxer, really knows his eggs. With his help alongside a brilliant team, we’ve curated a menu that meets all your possible breakfast, lunch and dinner needs and desires. All of our breakfasts and all day buns are 100% halal and we serve up delicious beef bacon. We also offer vegan and vegetarian options for many of our all-day buns and breakfasts. Our menu is award winning, such as our feeling Decadent Bun, made with shredded confit duck, fried duck egg and caramelized onion. We are open Monday to Sunday 8am to 11pm.