Graham's Bakery

New Brewery Arts, located in the heart of Cirencester, is a vibrant hub that connects people with the handmade, celebrating the joy and fulfilment of creativity. The venue features a diverse range of exhibitions showcasing the works of talented craftspeople, alongside opportunities for visitors to explore their own creativity through classes and workshops. The Barrel Store, an environmentally responsible hostel on-site, provides stylish accommodation that supports the local craft community. Visitors can also enjoy a selection of handmade jewellery and homewares in the on-site shop, all produced by skilled makers across the UK. Generated from the website

Abergavenny Baker is a cookery school founded by Rachael Watson, who combines her professional background as a doctor with her passion for baking. The school offers a range of classes, including traditional bread-making, Goan and Vietnamese cuisine, all set in a beautifully designed kitchen that fosters a relaxed and engaging learning environment. Participants can expect hands-on experiences in small groups, allowing for individual attention and plenty of opportunities to ask questions. Gift vouchers are also available, making it a delightful option for those looking to treat friends and family to a day of baking adventures. Generated from the website

Nelson's Artisan School, located in Alcester, offers a range of bread and pastry courses suitable for both beginners and advanced bakers, along with specialised classes for children aged 7 to 14. Founded by Nelson, a passionate chef turned baker, the school aims to provide hands-on experiences that inspire participants to gain the skills needed to create delightful baked goods at home. Having built a reputation for excellence during its first two years in Stratford-upon-Avon, the school continues to thrive with an emphasis on practical learning and ongoing support through dedicated communication channels. Participants can expect an engaging environment where they can learn everything from classic techniques to modern bread-making practices. Generated from the website