Eating places
Cha Sha
Cha Sha, established in 2019, has become a celebrated destination known for its vibrant atmosphere and an enticing menu featuring signature offerings like their iconic tea served in handmade clay pots. The establishment prides itself on creating a communal dining experience that goes beyond food, fostering connections and joyful memories among its patrons.
Emphasising sustainability, Cha Sha uses environmentally friendly practices, sourcing tea and coffee that support local farmers and reduce plastic waste. The varied menu includes a delightful range of freshly prepared parathas and loaded fries, all designed to indulge the senses while contributing positively to the community. Generated from the website
