Michaels Meats

John Charles Butchers, established in 1959, has been serving the public for over fifty years with a commitment to quality and customer service. Specialising in a wide range of high-quality meat, poultry, and game, they pride themselves on traditional and continental cuts sourced from fresh produce. All meats are butchered on the premises daily from whole carcasses, ensuring freshness and quality. With a strong emphasis on animal welfare, all produce is born, raised, and slaughtered on British soil in accordance with UK regulations. Generated from the website