Nicol Hughes

Nicol Hughes is an independently run foodservice company that delivers a diverse selection of chilled, frozen, and ambient foods, along with wines, to the North West and North Wales, including cities such as Chester, Manchester, and Liverpool. The company prides itself on its commitment to customer service, offering a 7-day delivery service and a focus on building partnerships with its clients to support their success.

With a strong emphasis on community and innovation, Nicol Hughes produces a quarterly magazine, Infuse, designed specifically for professional chefs and commercial caterers, fostering a supportive network within the foodservice industry. Customers commend the company's reliable service and knowledgeable team, who are dedicated to sourcing new products and providing valuable guidance tailored to individual business needs.

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