Northtown Deli and Kitchen

Northtown Deli and Kitchen, founded by Gian Bohan and Pasquale Pollio during the challenging times of Covid, has emerged as a vibrant hub for Italian southern culture in Sheffield. The deli quickly gained a loyal following with its imported Passalaqua coffee, handmade cannoli, and a diverse menu featuring antipasto platters, burrata, and caponata.

Over the past five years, Northtown has continued to impress with its extensive range of vermouth and Negroni cocktails, all served in a welcoming atmosphere enriched by eclectic decor and cool soundtracks. This establishment embodies genuine hospitality, inviting guests to relax and indulge in the rich flavors of Italy.

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