Orrery

Like the intricate cosmological model that lends its name, Orrery is redolent with attention to detail and elegance. Head Chef Igor Tymchyshyn demonstrates his Michelin-starred pedigree with a contemporary approach to classic French cuisine. Igor has created seasonally changing menus of exceptional quality and full of the tastes of France. Signature dishes include: Escalope of red wine poached duck foie gras, pear & riesling jelly; Pied de cochon farci, pommes mousseline Madeira and truffle; Kentish fillet of lamb, beetroot puree, gratin dauphinois, olive lamb jus; Pannacotta, orange and Champagne terrine, fennel essence.The beautiful dining room at Orrery is the perfect setting for getting together with friends and family or for a formal corporate affair. Also our stunning roof terrace is a fabulous spot for pre lunch or dinner drinks. Alternatively if you are looking for a more intimate setting, the Private Dining Room is the perfect space to enjoy Igor's contemporary French cuisine.