Peyton and Byrne

We are family owned British bakery. Based in Bermondsey we pride ourselves on making real food using the best ingredients. From the organic flour in our sourdough to the great British cheeses in our savoury tarts and pies. We open early in the morning to serve our hot-out-of-the-oven Chelsea buns and pastries; followed by our lunchtime counter offering award-winning sandwiches on our freshly baked bread, seasonal healthy salads and of course our famous pies and tarts. In the afternoon we celebrate the British love of an afternoon treat or two. If you have something to celebrate, there is nothing better than a Victoria sponge oozing with fresh organic cream, or our take on the iconic Jaffa cake – six layers, made from light vanilla sponge, tangy orange filling and is finished in silky smooth chocolate.