Puffer One

Offbeet in Southsea offers a vibrant yet wholesome experience with its innovative plant-based cuisine that is free from ultraprocessed ingredients. Established by Peter Axworthy, the café aims to redefine the perception of plant-based food, showcasing dishes that are both delicious and beneficial for health and the environment. More than just a dining venue, Offbeet serves as a community hub, providing a range of take-home products and wellness classes, all while promoting an eco-friendly atmosphere. With a focus on locally sourced, seasonal, and organic ingredients, customers can indulge in a culinary journey that celebrates flavour, wellbeing, and sustainability. Generated from the website