Santosh

Santosh, established in 1986 by three brothers, brings the vibrant flavours of Gujarati cuisine to life through fresh and traditionally made vegetarian Indian street food. With a commitment to quality, they source the finest ingredients and expertly fuse traditional snacks with tastes from both India and Kenya.

Offering a delightful range of savouries, pastries, crunchy noodles, and steamed cakes, Santosh elevates these dishes with exquisite chutneys, ensuring a rich culinary experience. The name 'Santosh,' meaning 'Satisfaction,' reflects their goal of creating enjoyable experiences for every patron who indulges in their food.

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