Sentosa

Sentosa, located on Bermondsey Street in London, offers a culinary journey through the flavours of Singapore and Malaysia, crafted by restaurant entrepreneur Ivan Lee. With a team of seven talented chefs who collectively bring nearly 40 years of experience, the restaurant provides an authentic taste of the Malay Peninsula, sourcing ingredients and herbs directly from Singapore.

Guests can indulge in dishes such as the sweet and savoury Singapore chilli crab with soft steamed buns or the balanced Malaysia Boleh Nasi Lemak, featuring fluffy coconut rice and chili squid. Sentosa is dedicated to creating a warm and friendly atmosphere, ensuring that every visit is a delightful experience for customers.

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