Sora Restaurant

Foldies Stonebaked Sandwiches is renowned for its unique sandwich offerings, dubbed the 'Foldie.' Each Foldie is crafted from double Caputo dough, proofed for 12 hours, then showered with olive oil and cooked on stone at 400 degrees, creating a delectable base filled with overnight slow-cooked or cured meats, freshly made salads, and daily sauces. Designed for a quick dining experience, a Foldie can be ready to eat in just 60 seconds, making it an ideal choice for those seeking a satisfying meal on the go. This shop prides itself on delivering the first true sandwich love for its customers, with an emphasis on quality ingredients and exceptional taste. Generated from the website