Story Diner

Goddards At Greenwich is a family-run establishment that has been serving traditional pie and mash since 1890, making it a staple of London's culinary history. Known for its freshly baked pies using locally sourced ingredients and British meat, the restaurant offers a variety of options including steak, chicken, vegetarian, and vegan pies, all paired with mash and liquor or gravy. The air-conditioned dining space can accommodate 125 guests, providing a welcoming atmosphere enhanced by friendly staff. For those on the go, takeaway options are available, making it an ideal choice for a casual meal in Greenwich Park or a hearty dinner after work. Generated from the website