Tahinee

The Ginger Pig is a renowned butcher that began its journey with a passion for traditional butchery and sustainable farming, originating from the acquisition of three Tamworth pigs. Known for their exceptional quality meat and artisanal sausages, they have built a strong reputation in the culinary community, with products ranging from beef and lamb to an impressive selection of wines and gourmet delicacies. In addition to their premium meats, The Ginger Pig offers butchery classes, allowing enthusiasts to learn from skilled butchers and gain hands-on experience in meat preparation. With a focus on provenance and craft, The Ginger Pig celebrates British farming while providing a delightful shopping experience for food lovers. Generated from the website