The Millingbrook Restaurant

Lighter Bites to Traditional Home Cooked Meals. The restaurant is open all year round and our garden is available during the summer months for al fresco dining. Our food is locally sourced whenever possible, for example our Meat is sourced from Fitzgerald's Butchers in Lydney, we use the Finest Butter from Netherend Dairy Farm. Pre-booking is always recommended for evening meals and our Sunday Carvery.