The Pony-Chew Valley

Batches Bakery in Bristol is dedicated to making nutritious bread accessible to the local community through a pay-it-forward model. Since its inception in 2019, the bakery has grown from a small group of friends learning to bake sourdough to a vital resource that supports food security initiatives across the city. Using a carefully selected mix of white and wholegrain flours, Batches Bakery produces high-quality loaves that are baked fresh every Monday and donated to partner organisations. Their commitment to tackling food inequality is reflected in their affordable pricing and donations to community projects working to alleviate hunger in the area. Generated from the website