The Spärrows

The Sparrows is a modern, Central European restaurant offering a great variety of hand made dumplings & pasta of the European origin. Specialty of the house are Spätzle [fresh egg pasta] representing a vast geographical region of South Germany, Austria, Switzerland, Alsace & Sud Tyrol, including Trentino & Alto Adige of Northern Italy. Dumplings menu expands further to European classics, such as delicious Russian style Pelimeni, Polish Pierogi, Italian ravioli and fresh rolled pasta. All complimented by choice of traditional/regional sauces & daily baked bread. A cup of Italian coffee or Japanese green tea should not be a miss with Daz's wife brownie , while Swiss craft beer, a glass of organic Austrian wine or fine Japanese Sake will make a perfect pairing with Goulash Tyrolese .