The Wood Fired Piadizza

Barrel & Stone is dedicated to providing local communities with exceptional stone-baked pizzas, crafted with the finest ingredients that honour the traditional techniques of Naples while incorporating modern Italian influences. With a commitment to quality, their trained pizza ambassadors ensure that every pizza is freshly prepared and baked on-site, delivering an authentic dining experience. The menu caters to a variety of tastes, featuring different pizza sizes and options for vegans and those with gluten sensitivities. Each visit promises delicious artisan pizzas accompanied by a selection of excellent beers and wines, making it a perfect spot for pizza lovers seeking quality and flavour. Generated from the website