Lecale Harvest

Lecale Harvest is a family-run business founded by Patrice Bonnargent, who hails from France but now resides in the Lecale area. Their ethos revolves around traditional cooking methods and the use of local and seasonal produce, stemming from Patrice's background in farming oysters and his passion for wholesome meals.

The company offers a range of 17 artisan products, including delicious pre-cooked meals like confit duck and beef bourguignon, available at various delicatessens, farm shops, and independent food stores across the UK and Ireland. Lecale Harvest continues to expand its offerings while maintaining a commitment to quality and authenticity.

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