Hardiesmill

Hardiesmill is a beef farm dedicated to ethical practices, where Aberdeen Angus cattle live their entire lives on-site, being born, reared, and butchered sustainably. The farm prioritises high welfare, allowing the cattle to graze on a rich diet of grass, silage, and hay, ensuring their happiness is at the core of their operations.

Renowned for producing some of the best steaks in the world, Hardiesmill's beef is celebrated for its exceptional tenderness and flavour, as highlighted by various culinary accolades. The farm is also a member of prestigious organisations such as Quality Meat Scotland and Slow Food, positioning it at the forefront of gourmet meat production.

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