The Bothy Bistro

Open seven days and also Friday and Saturday evenings. The Bothy serves locally sourced produce cooked to perfection by our chefs. We have an extensive Gin and Rum Library and import fantastic wines from our friends at Albet i Noya - Spains first organic vineyard. The Bothy serves a range of food to suit all tastes from brisket to bruschetta, macaroni to lobster and gypsy eggs to scallops.