Gorse

Gorse is a Michelin-starred modern Welsh restaurant located in the suburb of Pontcanna, Cardiff, created by chef Tom Waters. The establishment draws inspiration from the local bounty of produce, crafting thoughtful dishes that highlight the best offerings from fishermen, growers, farmers, and local artisans.

With a focus on celebrating the unique flavours of the region, Gorse aims to provide an experience that reflects contemporary Welsh culture and cuisine. Diners can expect pristine ingredients transformed into creative dishes that honour the richness of the area.

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