Eating places, Feathers and feather products
Gerrards
Gerrards Bakery, a family-run business established in 1838, has become a cherished institution across North Wales, the Wirral, and Cheshire. With six generations of bakers, they pride themselves on using local ingredients to create delicious bread, confectionery, and savouries that have delighted customers for 185 years.
Recognised for their quality, Gerrards has received national acclaim, including titles such as Independent Baker of the Year. Their commitment to maintaining traditional recipes while adapting to modern tastes ensures that their offerings remain at the heart of the local community. Generated from the website
