The Hare & Hounds

First and foremost, our pub is a thriving local watering hole that has been keeping locals’ thirst at bay for over 300 years. We have a range of great ales, interesting wines, homemade seasonal drinks and a small, daily changing bar menu. Alongside the bar, we offer a small, daily changing, seasonal menu in our dining room. We use the very best produce that the Vale of Glamorgan has to offer. The produce available to us from the best Vale producers, our own kitchen garden and our smallholding up the lane, dictate what is on the menu from day to day. Everything is made from scratch in our kitchen, from our own sourdough bread and cultured butter, to our charcuterie and fresh pasta. This is not pretentious fine dining; its just about good food, whether you’ve been for a long walk with your dog or have got something to celebrate. It is a type of regional Welsh cooking.