The Wendon Cafe

Red Boat Ice Cream Parlours, founded by Tony and Lyn, specializes in Italian Gelato Ice Cream, crafted from fresh ingredients in their production hub in Llangefni, North Wales. With a commitment to quality, they are proud Producer Members of The Guild of Fine Food, showcasing their passion for ice cream across multiple locations including Beaumaris, Menai Bridge, Prestatyn, and Caernarfon. Each parlour is uniquely situated in historically significant buildings, offering a modern interior where visitors can enjoy delicious gelato, homemade soups, and a selection of teas and coffees. The Menai Bridge location, once an old ticket office, and the Prestatyn parlour, formerly an information center, reflect the brand's dedication to revitalizing local heritage while serving delightful treats. Generated from the website