48 Flavors

this spot is new, upbeat, and very interesting.... Got a chance. a few months ago, to meet the owner who was very motivated about his knowledge of the barbeque business.. This is our 3rd time here...

Went here earlier this month on a Sunday and brought a group of 14 people right when they opened for the day. The waitress and interim chef were the sweetest and probably the best part of the...

They had a 1/2 off pasta special and $5 Shot special during the football game, so I went to check it out. The pasta was a 10/10 I would absolutely recommend the Shrimp pasta. The place is super...

How do you screw up fried chicken??? No seasoning at all and tasted like old grease. Baked beans were more like bean paste, not sweet and generally no seasoning. I did not taste the other side and...