Eugene's Hot Chicken

In 1998, Mrs. Stratton s Salads opened the doors on a new state-of-the-art facility, giving it the tools it needed to meet a growing list of opportunities. This new U.S.D.A.-inspected plant can produce more than 3,000,000 pounds each month in consumer-ready packages. Just some of the products produced by Mrs. Stratton s Salads include: barbecue sauces, cheeses, cup salads, desserts, meats, tortillas and bulk-food services. The company began in the early 1950s, when J.J. Stratton began a business peddling his wife s special salads at Birmingham-area grocery stores. These products quickly gained popularity among local customers. After facing financial hardships in the early 1970s, the company was rejuvenated by the fiscal resources of Tom and John Bradford, who bought the company. What started with five routes in 1972 has now grown to regional and national success.

Dale's Sauces Inc is a renowned Birmingham-based company that has been producing their signature Dale's Seasoning since 1946. Originally created as the house marinade for dale's Cellar Restaurant, Dale's Seasoning has become a versatile ingredient used in a wide range of recipes, from sauces to salad dressings. With a rich history and a commitment to quality, Dale's Sauces Inc continues to be a family-owned business that takes pride in their high level of family involvement and dedication to their loyal customers. Founded by Jacob "Jake" M. Levine Jr., a true pioneer in the restaurant industry, Dale's Sauces Inc has expanded over the years to include multiple locations, with a focus on providing exceptional food and service. Known for their innovative concept of having chefs prepare meals in full view of patrons, Dale's Cellar Restaurant was also one of the first establishments to grill all types of food indoors. Today, under the leadership of Michael Levine, the company remains true to its roots while embracing the future, ensuring that the tradition of Dale's Seasoning lives on.Generated from the website