Cornish Pasty Co

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7 W Monroe St
Phoenix, AZ 85003
+1 (602) 374-8500
http://www.cornishpastyco.com
Cornish Pasty Co. brings the traditional pasty of Cornwall, England to the tables of many. A pass-tee, as it's pronounced, is a baked pastry, traditionally filled with steak, onion, rutabaga and potato, and are referred to as Oggies (rhymes with doggies). But at Cornish Pasty Co. you'll find variety is the spice of life. In addition to the traditional Oggies, the pasties come stuffed with everything from pork with apple to salmon with asparagus and even chicken tikka masala. The bangers and mash, bursting with homemade sage and pork sausage, mashed potatoes, and grilled onions, is one of the most popular choices. There's a nice selection of vegetarian options such as the Balsamic Portobello. The huge hearty fare comes with red wine gravy on the side for dipping but the rich flavors of the pasties stand alone nicely. It's Cornish comfort food, savory and satisfying, with a flaky, potpie crust pinched in the middle so that it forms a distinctive, squiggly seam.

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4.0899 reviews
Photo of Regis R.
Regis R.
10/17/2025

It was a beautiful night in fall Arizona for outdoor seating. Classic pub decor and styling with a medium low/medium level of noise and a bit of dimmed light. The staff were fairly busy but...

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Vahe A.
11/21/2025

I got the Oggie, which is the traditional Pasty with steak and potato. I enjoyed it, definitely felt like comfort food, which is not surprising for the food from that region. A little bit lacking...

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Sue B.
11/13/2025

We had tickets to the Orpheum theater and we're looking for a fun place to have dinner before the show. We parked in the nearby parking structure for $25 for the evening and walked over to this...

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Photo of Annie W.
Annie W.
10/31/2025

Got takeout and our order was prepared quickly. There were several items they were out of online unfortunately but they have an extensive menu so decided to try the Guinness Stew pasty. It came...

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Joe R.
10/4/2025

I love Cornish Pasty, regardless of the location, though this was only my second time eating at the location Downtown. It was a Wednesday night, so it was a bit quiet downtown. The service was...

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