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Once Upon a Dosa, located in San Jose, CA, offers a unique dining experience that blends healthy, wholesome ingredients with bold, indulgent flavors inspired by India's vibrant spices. Their handcrafted menu features traditional recipes with a contemporary twist, ensuring that every bite is both nutritious and satisfying. Committed to quality, the restaurant uses only healthy fats and works with local vendors to prepare food from scratch, free from unwanted fillers and preservatives. Once Upon a Dosa invites guests to enjoy a celebration of flavors that promises to delight the taste buds and create memorable culinary adventures. Generated from the website

IDK Culinary Experiences, led by Chef Jai Luthra, is a full-service catering company based in Livermore, CA, specializing in modern seasonal Indian cuisine. They offer immersive culinary experiences that elevate events with elegant presentations, personalized service, and a focus on seasonal ingredients. With a commitment to creating unforgettable moments, IDK Culinary Experiences caters to a variety of private events, including dinner parties, milestone celebrations, and cultural events. Their innovative menus feature global influences and options for dietary preferences, ensuring a tailored dining experience for every occasion. Generated from the website

Spicy Ray's Caribbean Grill, founded by Chef Fitzroy, offered an authentic taste of Jamaican cuisine in San Jose, CA. With over 20 years of commercial cooking experience, Fitzroy specialized in traditional techniques, particularly in crafting mouthwatering jerk chicken infused with a unique Red Stripe flair. Inspired by his Jamaican roots, Fitzroy dedicated himself to sharing the vibrant flavors of Caribbean cooking with the local community. His passion for authentic dishes and expertise in grilling made Spicy Ray's a beloved destination for fans of Jamaican food. Generated from the website