Bakers Square Restaurant & Pies

El Manjar Peruano is a renowned bakery located in Downey, CA, specializing in high-end custom cakes. With over 30 years of experience, their pastry chef, Maritza Pineda, a Le Cordon Bleu Pasadena graduate, creates unique and artful cakes for all occasions, including weddings, birthdays, anniversaries, and more. Alongside Maritza, her husband Javier Muñoz, and their son Javier Jr., who is a certified pastry chef and culinary arts specialist, ensure exceptional customer service and attention to detail. El Manjar Peruano takes pride in their dedication to creating delightful and customized cakes that are sure to impress. As a business passionate about their craft, El Manjar Peruano offers a wide range of cake options, including custom fondant cakes, 3D cakes, sweet sixteen cakes, quinceañera cakes, and even gluten-free and sugar-free cakes. Their commitment to excellence extends beyond their bakery, as they actively contribute to non-profit associations such as Make a Wish and Operation Smile. With their expertise and commitment to customer satisfaction, El Manjar Peruano is the go-to destination for those seeking the best cakes for their special events.Generated from the website