Farmers Table

History

Open for breakfast, lunch and dinner, we've incorporated innovative spins on time-tested, family recipes that dig down into our Sicilian roots. We've even imported a Stefano Ferrara pizza oven directly from Napoli, to demonstrate our commitment to authentic cooking methods and flavors. Along with a slate of wood-fired pizza selections, Farmer's Table offers specialties such as wood fired pizzas, organic eggs, and local seasonal vegetables to satisfy every hungry guest.

Specialties

Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy