The Shrimp & Catfish Breakfast Platter at The Flavor Table is hands down one of the best brunch meals you'll find in Los Angeles. If you love Southern comfort food, this is your sign to pull up,...
Flavor Table
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Red's Flavor Table, founded by Chef Marilyn Wallace—known as RED for her signature red hairstyle—brings a taste of Southern comfort to Los Angeles through a vibrant blend of flavors and culinary passion. With a background rooted in Louisiana cuisine and influences from her experiences in the theater, RED has transformed her love for cooking into a successful establishment that encompasses personal chef services, catering, and a warm breakfast experience.
Utilizing high-quality ingredients and drawing from her rich culinary heritage, RED crafts an inviting menu filled with dishes that celebrate the art of cooking and the joy of communal meals. The Flavor Table merges classic recipes with a creative twist, appealing to food lovers and nurturing the bond between cuisine and culture.
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Reviews
I stopped by on a Saturday morning, it was about a 30 minute wait. The service was not that great. The waiter barely came to check on us. Didn't bring any napkins refill our coffee, Karif, etc....
We were in the area and decided to give this place a try. We were greeted warmly by the staff as soon as we entered and because we had a party of 6 we did have to wait. Although it isn't set up...
Had the pleasure of eating some delicious food at this restaurant. Pluses +++ Food is delicious, helpings are big, prices are reasonable, staff very nice, bathroom was clean. Minuses-----parking...
This place has become my favorite breakfast spot in LA. I always order the catfish and shrimp combo, and it's delicious every time. The service is consistently great, and the ambiance feels like a...
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