The sweetest way to celebrate the holidays. Seasonal tarts and pastries by mademoiselle colette are everything we love about fall, buttery with the right amount of indulgent. Seasonal treats you...
Mademoiselle Colette
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Mademoiselle Colette is a pastry shop in Menlo Park, CA, offering a taste of traditional Parisian cafes with a touch of unique French flavors and stylish decor. With a French pastry chef at the helm, they serve breakfast, lunch, aperitifs, and pastries made from fresh, organic, local, and seasonal produce.
Founded by Debora Ferrand, a Cordon Bleu graduate with a passion for delicate pastries, Mademoiselle Colette boasts a culinary team from top restaurant and luxury brands, creating a range of French pastries and savories using organic, local, and fresh ingredients.
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Reviews
Mademoiselle Colette in Menlo Park is my go-to café and I live in Palo Alto! I found it a few months ago thanks to my best friend, and now we're here 2-3 times a week. The pastries are always...
Never had a croissant this bad from a French bakery. This is what I would expect if I buy a big pack from Safeway or Costco... I took a bite & throw it away. It was buttery but no crunch, not...
Have been wanting to visit this place for a while! Came on a weekend after lunch time and there was a small line out the door waiting to order. Got a kouign amann ($5.80) and a passion fruit...
My 3 pals and I arrived at 2:30 on a Sunday and their kitchen just closed, no hot chocolate and only coffee or the bakery items in sight. I asked if they had lemon and honey for a hot tea and...
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