Have been coming here since I was a little girl, all these years later and my family and I still come here at least twice a month. Service from all is amazing but especially Lorena! They can get...
Mi Casita Restaurante
(253)
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History
Originally opened in 2005. Mi Casita was finally taking of and they were building a small customer base. Unfortunately three years ago the restaurant burned down and the owner, Jesus Gonzalez, and his son started all over again and went through the entire process once more. They had the plans they wanted and started on their own with a couple of good friends helping along the way. From struggles with the city and the troubles of going through three different architects, they themselves: installed all the plumbing, built half the restaurant's stuff with their own two hands and laid down each individual tile. Now reopened and remodeled they have been off to a good start since their grand opening on May 27th. New hours, new specials, same great food!
Specialties
Margaritas - Rumchata- Molcajetes- lunch specials- seafood- taco thursday- chile rellano- chocoflan- flan- loaded churros- deep fried ice cream- daily soups-
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Reviews
A great experience today at this Mexican restaurant. There is a small parking lot right in front of it, and there is street parking available. Can be hectic during peak hours. Today Saturday...
Had lunch there today. The fajitas Carne Asada were outstanding. The handmade corn tortillas were the best I've ever had. Refried beans were delicious. hubby had the chili Verde plate and it was...
The absolute poorest serving of a chicken tortilla soup. I won't even bother eating this. $7.99 for less than a scoop of the chicken and what not. I was so excited ordering this but was very...
I LOVE THIS PLACE !! IF you need a taco man go here! If you need a caterer go here! If you just want good homemade Mexican food with great staff and service. The ambience is overwhelming authentic!
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