Absolutely loved this restaurant! We came here since it was on the list of restaurants for Chase Sapphire Reserve on Open Table and I was honestly blown away. We shared sourdough bread, cacio e...
Nine-Ten
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NINE-TEN Restaurant in La Jolla, California, is a MICHELIN Guide-recognized establishment led by acclaimed chef Jason Knibb, offering a unique blend of sophistication and casual elegance. The restaurant specializes in globally-inspired, locally-sourced cuisine with a strong emphasis on fresh, seasonal ingredients, making the farm-to-table concept a core focus of its culinary philosophy.
Guests can enjoy a dynamic menu that changes daily, highlighting local harvests and fresh seafood from nearby waters, including daily deliveries from Hawaii and the North Pacific and Atlantic. NINE-TEN also provides opportunities for private dining and special events, ensuring an exceptional dining experience for gatherings and celebrations.
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Reviews
Five of us had dinner here to celebrate the holidays. We had a reservation and were put at a smallish half booth table with two chairs. It was not a comfortable table to sit at for those in the...
Came here for a date night with my wife on a Sunday evening after thanksgiving and we were fortunate to have a spot available an hour after deciding where to eat. Our server was very nice and...
I was in La Jolla for a little birthday getaway. I searched Yelp for recommendations and Nine-Ten caught my attention. We ordered Adobada Shrimp tacos and Jamaican Jerk Pork Belly entrees....
We are at 9:10 Prospect. This is such a beautiful part of La Jolla. They have a beautiful bar here and food starts at 5 PM. There is a view to the ocean. Service is on point
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