Proposition Chicken on the Fly
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Proposition Chicken on the Fly, founded by award-winning chef Ari Feingold in San Francisco in 2013, specializes in California-style fried chicken and innovative flavors. Known for their crispy fried and succulent oven-roasted chicken, they offer a unique takeout experience featuring a signature spice blend and homemade sauces.
As part of a collaborative effort with Local Kitchens, Proposition Chicken provides a diverse menu that includes appetizers, sandwiches, salads, and sides, all crafted to deliver bold flavors and quality ingredients. Customers can mix and match dishes from various local offerings, making it a go-to destination for flavorful and convenient meals.
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