Qué Bárbaro

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1254 S Figueroa St Fl 8
Los Angeles, CA 90015
Discover the diversity of South American cuisine through the tradition of live-fire cooking, all prepared with a side of dazzling showmanship. Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors. Relax in the seductive, tropical-hued dining room or on the pool deck for an alfresco meal.

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Reviews

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4.0180 reviews
Michele
12/20/2025

The place was amazing, although very pricey, that cheese was good. The service was also pretty good, w water, not waiter, water.

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Janet K.
12/18/2025

I came here for a birthday celebration. Although the food was good and service was OK, I wasn't mind blown to justify the big bill by the end of it all. The inside of the restaurant has stylish...

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Holly L.
12/20/2025

first i'll say the food was DELICIOUS. yes, premium prices, but extremely well executed. we enjoyed our meal greatly. poor review left because i clearly communicated that i have celiac with our...

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Kiana W.
11/17/2025

I am local to LA but recently had to stay at the hotel for work and came to this restaurant and while the food was good, the service was absolutely awful. Joanna was our server for a party of 4...

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Chloe Y.
12/28/2025

Lovely place with a awesome outdoor patio. Food was delicious and well made. Service was attentive with a posh feel.The outdoor has a lounge pool and circulating carousel like bar. Limited...

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