The Organic Coup

The Organic Coup, located in San Francisco, CA, proudly claims the title of America's first USDA certified organic fast food restaurant. Committed to sustainability and quality, they source their chicken from local farmers who prioritize organic practices, ensuring no synthetic chemicals, pesticides, or artificial ingredients are used in their food.

Beyond their restaurant, The Organic Coup also offers catering services for events and operates a food truck that travels to various local hotspots. Their dedication to organic ingredients and customer satisfaction is evident in their positive reviews, highlighting the delicious flavors and quick service that keep patrons coming back for more.

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